All of our pastries are made on site by the pastry chef who respects the french tradition. It is 100% natural, WE DO NOT use any preservative or additive!
The tiramisu is a mascarpone cream cheese with dark roast coffee, dark chocolate crème brûlée and a chocolate genoise (sponge cake) covered of cocoa powder and coffee bean.
Allergies: The tiramisu is not dairy free but it is nuts free.
Advice: If it is not to be eaten right away, please keep the black forest in the fridge 24H TOPS.