Blueberry Madeleine

All of our viennoiseries are made on site by the baker respecting the french baking tradition. WE DO NOT use any preservative or additive!

The blueberry madeleine is a very moist delicacy because of the real butter that is used to bake it.

Allergy: The blueberry madeleine is not dairy free.

Advice:  To get the best possible satisfaction, please pre-heat your oven to 350F then put your madeleine between 1 TO 2 MINUTES TOPS. It is also perfect when crumbled with ice cream.