Spinach and Feta Bistro

All of our savouries are made on site everyday by the baker. It is 100% natural, WE DO NOT use any preservative or additive!

The spinach and feta bistro is a flaky dough base filled with béchamel (white sauce) covered with spinach and feta cheese.

Allergies: The bistro is not dairy free nor gluten free.

Advice: To get the best out of the spinach and feta bistro, please pre-heat your oven to 350F then reheat the bistro between 1 TO 2 MINUTES TOPS.