Spinach Goat Cheese Croissant

Spinach Goat Cheese Croissant


All of our savouries are made on site everyday by the baker. It is 100% natural, WE DO NOT use any preservative or additive!

The spinach goat cheese croissant is a croissant dough made with real butter filled with a thin layer of sour cream, spinach and goat cheese slowly baked in the oven to roast the mozzarella on top.

Allergies: The croissant is not dairy free nor gluten free and contains fresh yeast

Advice: To get the best out of the spinach goat cheese croissant, please pre-heat your oven to 350F then reheat the croissant between TO 2 MINUTES TOPS.