All of our pastries are made on site everyday by the pastry chef who respects the french tradition. It is 100% natural, WE DO NOT use any preservative or additive!
The lemon meringue tart is a butter shell tart filled with a lemon curd made with real lemon juice and a soft Italian meringue.
Allergies: The lemon meringue tart is not dairy free and contains no hazelnuts nor peanuts or almonds.
Advice: If it is not to be eaten right away, please keep the chocolate ganache tart in the fridge 24H TOPS.