Spanish Buns Spanish Buns
Spanish Buns Spanish Buns

Spanish Buns

How many would you like?

Our Spanish buns are made on site Friday and Saturday (as shown on the bread schedule) by the baker who respects  the french baking tradition. It is 100% natural, WE DO NOT use any preservative, additive, sugar, butter, eggs, dairy and no artificial colour!

Ingredients: unbleached wheat flour, salt, fresh yeast, canola oil, sugar, water. 

Advice: It is a very soft bread like a brioche, It is perfect for garlic/butter toast or hamburgers.  

If to be conserved, please put it into a plastic bag and in the freezer 3 DAYS TOPS.

Prior to be eaten when the bread is frozen, take it out of the freezer and remove the bread from the plastic bag. Leave it 2h or so on top of the counter at room temperature. DO NOT USE THE MICROWAVE.