Le Jade

Le Jade


All of our pastries are made on site everyday by the pastry chef  who respects  the french tradition. It is 100% natural, WE DO NOT use any preservative or additive!

Le jade is a dark chocolate genoise (sponge cake) with a dark chocolate mousse and a pistachio crème brûlée.This cake is made with 2 layers of chocolate genoise (sponge cake).

Allergies: This cake is nuts free  but it is not dairy free.

Advice: If it is not to be eaten right away, please keep the black forest in the fridge 24H TOPS.